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Bailey

Honey Glazed Carrots

5 from 4 ratings
These easy honey glazed carrots are roasted to tender perfection.
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 4 servings
Course: Side Dish
Cuisine: American
Calories: 260

Ingredients
  

  • 15-20 small carrots peeled
  • ¼ cup butter
  • ¼ cup honey
  • ½ teaspoon each salt and pepper
  • fresh parsley garnish

Method
 

  1. Preheat oven to 400°F. Peel and trim carrots.
  2. Heat a saucepan over medium heat. Add butter, honey, salt and pepper. Cook for 5 minutes or until thickened. Add carrots, toss to coat in honey mixture.
  3. Put carrots on a baking sheet, and roast for 20-25 minutes or until fork tender, flipping halfway through cooking.