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A flatlay of homemade crostini next to crostini pieces with various toppings.
Bailey

How To Make Crostini

This easy crostini recipe is a delicious addition to any appetizer spread!
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Prep Time 5 minutes
Cook Time 8 minutes
Total Time 13 minutes
Servings: 24 crostinis
Course: Appetizer
Cuisine: American, Italian
Calories: 48
Ingredients Method

Ingredients
  

  • 1 baguette
  • ¼ cup olive oil
  • 1 clove garlic

Method
 

  1. Preheat oven to 375°F. Line a baking sheet with parchment paper, set aside.
  2. Slice baguette into 1/4" thick slices. Arrange on prepared baking sheet.
  3. Brush each crostini with olive oil.
  4. Bake for 8-10 minutes, or until browned and crusty. 
  5. Slice garlic clove in half. Rub garlic on hot crostini pieces.