Go Back
+ servings
We love this easy homemade tomato bruschetta recipe. It's filled with tomatoes, onions, garlic, basil, and other delicious additions. Serve bruschetta on crostini for the perfect appetizer! #gayglobetrotter #bruschetta #tomato #tomatobruschetta #homemadebruschetta #bestbruschetta #bruschettarecipe #easybruschetta
4.25 from 4 votes

The Best Bruschetta Recipe

Prep Time: 10 mins
Chilling Time: 30 mins
Total Time: 40 mins
Servings: 4 servings
Author: Bailey
This homemade tomato bruschetta is the best ever. I love serving it as an easy appetizer!
Print Recipe Pin Recipe
Tried this recipe?I'd love to hear what you think. Leave a comment and rating below!

Ingredients

  • 4 roma tomatoes diced
  • 4 cloves garlic minced
  • 1/4 cup onion finely diced
  • 1 tablespoon olive oil
  • 1 tablespoon balsamic reduction
  • 1/4 cup fresh basil chopped

For serving:

  • 12 crostinis
  • balsamic reduction garnish

Instructions

  • In a medium mixing bowl combine all bruschetta ingredients. Chill for around 30 minutes to allow flavors to intensify.

To serve:

  • Top each crostini with bruschetta mixture. Drizzle with balsamic reduction and top with more fresh basil, if desired.
Calories: 286kcal | Carbohydrates: 54g | Protein: 9g | Fat: 4g | Saturated Fat: 1g | Sodium: 593mg | Potassium: 279mg | Fiber: 4g | Sugar: 4g | Vitamin A: 596IU | Vitamin C: 10mg | Calcium: 89mg | Iron: 3mg