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5
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Peruvian Pisco Sour Recipe
Prep Time:
5
mins
Total Time:
5
mins
Servings:
2
cocktails
Author:
Bailey
This Peruvian pisco sour recipe is one of my favorite cocktails! Peruvian pisco is shaken with fresh lime juice, simple syrup, angostura bitters, and egg whites for an impressive drink recipe that everyone will love!
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Ingredients
2
cups
ice
4
ounces
pisco
2
ounces
lime juice,
fresh
1
ounce
simple syrup
1/2
ounce
egg whites
angostura bitters,
to taste
Instructions
Fill a cocktail shaker with ice. Add all ingredients.
Shake until chilled and strain into a cocktail glass.
Garnish with a lime slice and a few drops of angostura bitters.
If desired, use a toothpick to swirl the angostura bitters into a design.
Calories:
180
kcal